No joke. That title says it all. I have made this for a few people and everyone agrees.

Bonus: it takes 30 mins to cook

What you need to shop for:

salmon

asparagus

garlic

balsamic vinegar

butter

EVOO

Soy Sauce

How to make it:

Oven to 425. Get a roasting pan and put foil on it. Prep the asparagus and then put on the pan. Drizzle with EVOO, minced garlic, salt + peppa. Mix it all together on the pan. Spread out so that its all in one layer on the pan for cooking. Get the salmon. Also coat with EVOO, Salt, peppa and garlic. Place on the same pan and put it in the oven for 15mins.

To make the drool-worthy sauce that goes on top: (make while the other stuff is baking)

2 TBS of butter, 1 TBS balsamic vinegar, 1 TSP of soy sauce. Put in a small saucepan and stir on medium heat. Let the butter brown a little.

Arrange on a plate once done cooking and pour the amazing sauce over everything.

Paired best of course in my wise opinion with some wine <3

ENJOY!

#salmon #homecooking #ilovegarlic #itrytocook